Thursday, March 1, 2012

Simple Shrimp(Prawns) Fry




INGREDIENTS:

250 gms peeled and de-veined prawns or shrimp
1 large onions(finely chopped)
2 slit green chillis
1 tsps ginger garlic paste
1/2 tsp coriander pwd
1/2 tsp cumin pwd
1/2 tsp garam masala pwd
pinch of turmeric pwd
1 tsp red chilli pwd (adjust)
salt to taste
few curry leaves
2 tbsps oil


PROCEDURE:

First Marinate the shrimp with ginger garlic paste, chilli pwd, turmeric pwd, coriander pwd, cumin pwd and salt for 30 minutes
Add half a cup of water to the marinated shrimp and cook for 4-5 mts. Turn off heat, drain the water and keep aside.
Heat oil in a pan, add onions, green chillis and curry leaves and saute till the onions turn into light brown

Now add the cooked Shrimp and garam masala pwd and stir fry for 3-4 mts. Adjust salt and turn off heat.

Serve with roti or hot rice. Can also Serve as a starter dish

1 comment:

  1. I will definitely cook this later because this Shrimp Stir Fry is one of my favorite dish. I hope I cook it perfectly. Keep on sharing!

    ReplyDelete